Recipe Name Skinny Chicken Fettuccine Submitted by kpoulin Recipe Description Lightened up alfredo sauce! Quantity 1 Quantity Unit Pan Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 2 servings Chicken Breast (Non-Breaded) 8 ounces fettuccine noodles 3 tablespoons olive oil 1 cloves garlic minced 3 tablespoons all-purpose flour 1 cup chicken broth or stock 1/2 cup grated parmesan 1/2 cups (8 fl oz) Yogurt, plain, low fat 1 teaspoon basil 1 dash salt to taste 1 dash black pepper to taste Steps Sequence Step 1 Cook noodles. 2 Add olive oil to pan and saute garlic until fragrant. Add flour and mix. Whisk in chicken broth. Cook and stir until mixture thickens. Add in Parmesan and stir til combined. Add yogurt and whisk. Season to taste with salt and pepper. 3 Pour sauce over cooked noodles and mix 4 Transfer to plate and top with previous prepared grilled chicken. Garnish with basil leaves.