Recipe Name corn chowder Submitted by Rhonda Recipe Description quick nutritious and hearty Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 90 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 10 ounce Cream of Mushroom Soup, 98% Fat Free 4 cups creamed corn 1 medium slices (packed 20/lb) bacon (8 ounces) 4 cup diced potatoes 4 cup, chopped Onion, chopped 3 cup, diced celery 3 cup, chopped Carrots 6 tablespoon Chicken broth powder Steps Sequence Step 1 Cook Bacon in large soup pot. Add in onions, celery and carrots. Sweat vegetables for 15 min. Add mushroom soup, broth and potatoes. Simmer for 1.5 hrs.