Recipe Name Veggie Chili Submitted by Guest Recipe Description Carol Shelby Chili Quantity 1 Quantity Unit pot Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 can (15 oz) black beans, canned, Bush's 1 can (15 oz) black beans, canned, Bush's 28 ounces diced tomatoes (28 oz can) 2 tablespoon Chili Seasoning Mix, McCormick 1 cup (8 fl oz) water 1 medium (2-1/2\" dia) Onion, chopped 2 teaspoon olive oil 3 cloves garlic minced Steps Sequence Step 1 Dice onion and garlic. Saute in olive oil until translucent. Add chili seasoning and fry for 10-15 seconds. 2 Rinse beans in colander and add to garlic/onion mix. 3 Add tomatoes and one cup of water. 4 Cook on medium for 10-15 minutes. Serve with cheese and sour cream.