Recipe Name lasagna cupcakes Submitted by Doug Recipe Description quick, easy, healthy, convenient Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1.5 pounds Beef, ground, 80% lean meat / 20% fat, raw 2 cups, chopped zucchini 2 cups ricotta cheese 1 cup mushrooms sliced, canned, drained 2 tablespoons basil 1/4 teaspoon black pepper 48 wrapper, wonton (3-1/2\" square) Wonton wrappers (includes egg roll wrappers) 1/2 cup grated parmesan 2 cups tomato sauce 8 ounces mozzarella cheese Steps Sequence Step 1 Brown ground beef 2 Add mushrooms, zuchinni, basil, salt and pepper. Mix well and simmer for 10 min. 3 Mix ricotta, parm and half shredded mozza 4 Place wonton in bottom of muffin tin, spoon some sauce miture in, spoon cheese mixture in. Cover with another wonton wrapper and repeat. Sprinkle shredded mozza on top. 5 Bake at 425 for 15 min 6 Allow to cool briefly, spoon out and serve. 7 Makes 24