I made this recipe because my son loves pears and I love almonds!
Quantity
0
Quantity Unit
Prep Time (minutes)
20
Cook Time (minutes)
30
Ready In (minutes)
50
Almond Pear tart
pie crust
Steps
Sequence
Step
1
Add flour, sugar and butter to food processor. while pulsing drizzle in the water until the dough is mealy in tiny balls. It will hold together when crushed in palm of hand.
2
roll out to fit the tart pan.
Bake at 475 degrees for 10 minutes.
2
roll out to fit the tart pan.
Bake at 475 degrees for 10 minutes.