Recipe Name Potato-Leek-Apple Gratin Submitted by FigureThis Recipe Description Variation of scalloped potatoes for Dad Quantity 1 Quantity Unit 9x9 gratin pan Prep Time (minutes) 30 Cook Time (minutes) 60 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 2 large (3-1/4 apple - Granny Smith 3 large (3 potatoes (Yukon Gold or Russet) 2 cups Leeks--thinly sliced 4 ounces Gruyere cheese, shredded 2 tablespoons flour unbleached 2 tablespoons Butter, light, Land o lakes 1 cup skim milk 2 teaspoons canola oil Steps Sequence Step 1 slice leeks into thin slices. sautee in oil until soft 2 slice potatoes into 1/8-inch slices (about 3 cups) slice apples into 1/8-inch slices (about 3 cups) 3 melt butter in small saucepan. still in flour cook for 3 minutes slowly add milk, stirring constantly cook until thick 4 spray grain pan with cooking spray place a layer of potatoes in pan top with 1/3 of cooked leeks top with 1 cup of apple slices sprinkle with 1/3 of cheese pour 1/3 of sauce over vegetables 5 repeat layering vegetables and sauce, topping with cheese can sprinkle 2 Tbl parmesan over top 6 cover pan with foil bake 80 minutes at 325 degrees remove foil and bake 5 to 10 more minutes, until brown let stand 15 minutes before serving