Recipe Name Beef Stroganoff Submitted by theshix2 Recipe Description Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 120 Ready In (minutes) 135

Ingredients Amount Measure Ingredient 2 pounds tenderloin 1 onion onions, sweet, mediim size, diced 2 cups, whole Mushrooms, Sliced 3 tablespoons olive oil 1 can (10.5 oz) beef broth, bouillon (consomme) condensed 2 tablespoons Worcestershire sauce 1 tablespoon all-purpose flour 1 1/2 cups sour cream Steps Sequence Step 1 In dutch oven heat oil, add onions 2 Remove veggies and add tenderloin, brown. 3 Transfer beef 4 Take 1/4 C beef broth and add flour 5 Heat remaining beef broth in durch oven with worcestershire sauce until simmering, stir in flour mixture and thicken 6 Add 1/2 of the sour cream and pour over the beef and veggies 7 bake at 300 F for 2 hours, just before serving stir in remaining sour cream