Recipe Name Coconut Flour Bread Submitted by tinavh Recipe Description Am not using grains. I AM ON A LOW CARB DIET. This tastes to me like a cross between cornbread & white bread. I will use Splenda next time. Quantity 1 Quantity Unit Round pizza pan Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 6 large eggs 2 tablespoons honey 1/2 teaspoon Sea Salt 1/2 teaspoon baking powder 1 stick unsalted butter, melted 3/4 cup coconut flour Steps Sequence Step 1 Mix all together until no lumps 2 Be careful of coconut flour measure. The first time I made this I just scooped the flour like corn meal, but it absorbs much more liquid. I added another egg, and still had to spread on pan. Start with 1/2 Cup of flour and then add the other 1/4 c. as needed. 3 Preheat oven to 350 degrees and I only needed 25 minutes since I made it thin. Will make a great, tender pizza crust.