99% fat free ground Italian seasoned Turkey Breast
2
cloves
garlic minced
1/2
teaspoon
red peppers (hot), crushed
1
medium (2-1/2\" dia)
White Onion
1/4
cup
oil, olive
Steps
Sequence
Step
1
Boil pasta, save 3/4 cup of water for later.
2
In large pan cook with a 2 tbsp. broccoli, with salt and pepper with 2 tbsp. of water. Cover and cook for 3 minutes (until tender). remove from heat.
3
Over medium heat add remaining oil, onion, and cook for 6-8 minutes. Add garlic, red pepper and cook about 1 min. Add turkey to the pan and cook until no longer pink.
4
Add pasta, broccoli and 3/4 cup of water from pasta boiling.