Recipe Name Rosemary Potatoes Submitted by drainy Recipe Description Fabulous side dish that kids love like french fries and adults love for the refinement that the rosemary brings. Quantity 1 Quantity Unit 9 x 12 oven proof glass dish Prep Time (minutes) 15 Cook Time (minutes) 45 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 4 tablespoons rosemary, sprigs, fresh 6 medium (2-1/4" to 3-1/4" dia.) potatoes cubed 6 tablespoons olive oil 1 teaspoon salt, to taste 1 teaspoon pepper, black Steps Sequence Step 1 Pre-heat oven to 400 degrees. 2 Chop potatoes into one inch cubes. Leave skin on. Arrange in glass dish in even layer. 3 Mix in oil, rosemary, salt and pepper. 4 Cook until browned, turning at least once, approx 45 minutes.