Recipe Name Zucchini Lasagna Submitted by Turtleshe Recipe Description All veggie and Delicious... Yes you can! Quantity 1 Quantity Unit 8x8 pan Prep Time (minutes) 20 Cook Time (minutes) 70 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 3 tablespoons olive oil 1/2 medium (2-1/2\" dia) Onion, chopped 1 cup pieces Mushrooms 1 cup, chopped broccoli florets 2 large zucchini 2 cups, shredded mozzarella cheese 1 ounce grated parmesan 1 1/2 cups Meatless Spaghetti Sauce Steps Sequence Step 0 Preheat oven to 375 and grease a 8x8 pan 1 Slice Zucchini in thin round or flat strips, bake for 5-10 minutes just until flexible. Remove from oven and set aside. 2 While zucchini cooking dice onion, quarter baby bellas, and chop broccoli. 3 Add olive to medium heat pan and add onion, mushrooms, then broccoli a few minutes apart in that order. After 10 total minutes or when onion is not quiet translucent remove from heat. 4 Mix Mozzarella cheese and Parmesan cheeses in a small bowl. 5 Layer in this order... 3 tbsp. of sauce,Zucchini,Veggie mixture,Cheese Mixture,More Sauce, and so on. 6 Top Layer should be Zucchini and sprinkling of cheese for browning. 8 Bake for 50-60 minutes until bubbling. Let stand for 30 minutes or so before serving.