Recipe Name Whole Grain Cranberry Orange Bran Muffins Submitted by mjl2mjl2 Recipe Description Modified from an online recipe I found, portion adjusted. Great whole grain bran muffin that isn't gigantic. Quantity 18 Quantity Unit Muffins Prep Time (minutes) 9 Cook Time (minutes) 21 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 2 cups wheat bran/unprocessed 1 cup Oat bran, raw 1 cup Whole Wheat Pastry Flour, Bobs Red Mill 2 teaspoon baking soda 1 teaspoon baking powder 1/2 tablespoon salt, kosher 2 large eggs 2/3 cup (8 fl oz) plain yogurt (2% or low fat) 2/3 cup orange juice 1/3 cup Oil, vegetable, sunflower, linoleic (less than 60%) 1/3 cup molasses 1/3 cup honey 1 cup cranberries, dried, juice-sweetened Steps Sequence Step 1 Preheat oven to 375 degrees. Mix all dry ingredients except cranberries. Mix all wet ingredients. Combine and set aside. Grease or line 18 standard muffin cups. Add cranberries to the mixture. Evenly fill 18 muffin cups. Bake for 21 minutes.