Recipe Name chocolate protein pound cake Submitted by Carma Fit Recipe Description This recipe has added protein and substituted sugars Quantity 3 Quantity Unit loafs, 24 large cupcakes Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75

chocolate protein pound cake Ingredients Amount Measure Ingredient 1 1/2 cup coconut oil 1 cup, mashed bananas 1 cup, packed brown sugar 1/2 cup honey 5 large eggs 1 cup yogurt, Chobani lowfat 1 cup wheat flour, wholewheat 1 cup Oat bran, raw 1/4 cup unsweetened cocoa powder 1 teaspoon salt 1/2 teaspoon baking powder 1 cup chocolate chips, semi sweet, Ghirardelli Steps Sequence Step 1 Beat sugars and coconut oil together for 5 minutes. Add in vanilla, eggs one at a time beating after each egg. In separate bowl mix together dry ingredients.. sub in one cup vanilla protein powder for one cup wheat flour. Add to wet mix with Greek yogurt. Blend until mixed together. Pour into greased and floured pans. Bake at 325 for 45 minutes. chocolate protein icing Ingredients Amount Measure Ingredient 1 cup sugar, powdered 1/3 cup coconut milk 2 tablespoons coconut butter Steps Sequence Step 1 Use chocolate protein powder in place of powdered sugar. Mix powdered sugar, protein powder, coconut milk and coconut oil together.