Recipe Name Lower carb Pineapple Sheet Cake Submitted by TeresaJ Recipe Description My mother in laws revised recipe Quantity 0 Quantity Unit 9x13 Prep Time (minutes) 25 Cook Time (minutes) 25 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 2 medium eggs 2 cups Almond Flour 2 teaspoons baking soda 2 cups splenda no-calorie sweetener 1 teaspoon vanilla extract 1 cup, chopped walnuts crushed 1 stick margarine 16 tablespoons Cheese, cream, low fat 1 teaspoon vanilla extract 1 1/2 cups splenda no-calorie sweetener Steps Sequence Step 1 Mix first seven ingredients together. Grease and flour 9X13 pan or large cookie sheet with sides. Bake at 350 degrees for 25 minutes. Mix the rest of ingredients for topping and place on cake when done.