Recipe Name Pizza Submitted by jay07065 Recipe Description We are doing a yeast bread lab and choose pizza Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 18 Ready In (minutes) 23

Ingredients Amount Measure Ingredient 3 1/2 cups all-purpose flour 1 package yeast, active dry 1/4 cup (8 fl oz) water 1 cup milk 1 tablespoon sugar 1 1/2 teaspoon salt 2 teaspoons margarine 1/2 cup pizza sauce 2 cups, diced mozzarella cheese Steps Sequence Step 1 Add 1 cup of flour and beat on 2 Add 1 cup of flour and beat another min on the # setting. Gradually add remaining flour 3 Turn out on a floured counter top knead for 5 min. 4 on a floured top roll out dough to fit into a "12 to 14" pizza pan or jelly roll pan 5 grease pan with pam play dough into pan and crimp edges to form a crust 6 spread with pizza sauce and top with cheese and topping 7 cover with plastic wrap and allow dough to rise overnight in the refrigerator 8 pre heat oven to 450 9 bake uncovered for 15-20 mins or until bottom of pizza crust is golden brown