combine cranberries, apple, brown sugar, oj, and 1 tsp cinnamon. set aside.
beat eggs on medium high for 2 minutes. add 1 cup sugar, butter, vanilla sour cream and beat until combined. on low speed add flour and salt.
Pour fruit mixture evenly into 10 " glass pie plate. our batter over the fruit covering completely. sprinkle 1 T sugar and 1/8 tsp cinnamon over batter. Bake 55-60 min.