Recipe Name Chili Submitted by chrissy.bowling@yahoo.com Recipe Description New Quantity 1 Quantity Unit cup Prep Time (minutes) 20 Cook Time (minutes) 5 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 2 pounds Beef, ground, 80% lean meat / 20% fat, raw 2 cans , 15 oz (303 x 406) tomato sauce 1 can (28 fl oz) tomatoes canned, crushed 1 tablespoon Chili Seasoning Mix, McCormick-1 package 2 cups chili beans hot 15 oz can Steps Sequence Step 1 Brown ground beef, drain fat. 2 Add seasoning, beans, sauce, and crushed tomatoes. 3 Stir, and pour into crock pot. 4 Set on low heat for 5 hours.