Recipe Name Scallop Potatoes and Ham Submitted by Guest
Recipe Description 1 pkg (2#) hash browns 2 cans cream of chicken soup 1 can skim milk 1 cup French onion dip 1/4 stick oleo 2 cups ham 2 tsp. minced onion/seasonings
Quantity 0 Quantity Unit
Prep Time (minutes) 20 Cook Time (minutes) 90 Ready In (minutes) 110
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
2
can (10.75 oz)cream of chicken soup, condensed
10 3/4
fliud ouncesskim milk
1
cup (8 fl oz)French Onion Soup
1/4
cupMargarine, Earth Balance, non hydrogenated
2
cups, dicedham (cured)
2
packages (12 oz)frozen shredded hash brown potatoes, thawed
Steps
Sequence Step
1Bake in 9x13 pan for 90 minutes. Cover for the first 30-45 minutes, then uncover and finish baking.