Recipe Name Banana muffin gluten free Submitted by Miniduchess Recipe Description Very moist gluten free muffin. Excellent taste. Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 23 Ready In (minutes) 28

Ingredients Amount Measure Ingredient 2 large eggs 1/2 cup unsalted butter, melted 1 teaspoon vanilla extract 1/4 teaspoon baking soda 3 large (8 ripe bananas 1 3/4 cup flour, Gluten free all purpose mix 1/4 teaspoon salt 3/4 cup sugar 1 teaspoon baking powder 1 teaspoon cinnamon, ground Steps Sequence Step 1 Preheat oven 350. Line pans with papers or non stick spray. 2 medium bowl combine mashed bananas, eggs, butter, and vanilla 3 Large bowl combine flour, sugar, baking powder, baking soda, salt, and cinnamon 4 fold wet ingredients into dry ingredients until combined. 5 Spoon into tins 6 bake 20-25 minutes or until toothpick is clean. 7 *adding an extra banana to gluten free makes it moister.