Recipe Name Sweet Potato Pie Submitted by dkschmidt Recipe Description Vegan, no oil, no dairy, no eggs sweet potato pie creamy light and delicious. Quantity 1 Quantity Unit Prep Time (minutes) 45 Cook Time (minutes) 60 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 2 cup Almond Flour 3 tablespoons water or aguafaba liquid from chickpea can 1 cup pumpkin, canned (15 oz/) 1-15 ounce can 1/4 teaspoon cloves, ground 1/4 teaspoon ground ginger 1/4 teaspoons nutmeg 2 teaspoon cinnamon, ground 3 tablespoons all-purpose flour 2 teaspoon lemon juice, bottled 5 ounce Tofu, silken, soft 1/2 cup maple syrup 1/2 cup, unpacked brown sugar Steps Sequence Step 1 mix almond meal and water together for crust. Mold into bottom of pie pan bake at 350 for 15 minutes mix rest of ingredients blend till smooth pour into crust and bake at 375 till done about 1 hour