Recipe Name Holiday Turkey Submitted by smickie Recipe Description Tips: If your turkey is frozen, cook at 375 degrees for 14 minutes per pound. Remove the giblets when flipping the turkey. NuWave Oven Pro and Pro Plus owners can cook their turkey on Power Level HI (350 degrees) for 12 minutes per pound. Quantity 1 Quantity Unit turkey Prep Time (minutes) 15 Cook Time (minutes) 150 Ready In (minutes) 165

Ingredients Amount Measure Ingredient 1 turkey turkey 2 tablespoons Salad dressing, italian 1 dash salt & pepper to taste 1/4 cup olive oil Steps Sequence Step 1 Mix together Italian seasoning and dry rub in a small dish. 2 Coat entire turkey with olive oil and rub with seasonings all over top and sides. 3 Place turkey, breast side down, on 1-inch rack. 4 Add 3-inch Stainless Steel Extender Ring to base tray. 5 Cook at 375 degrees for 10 minutes per pound, pausing halfway through to flip turkey.