Recipe Name Cabbage Soup Submitted by joeannhammond Recipe Description Cabbage, ham, tomato, soup Quantity 1 Quantity Unit pot Prep Time (minutes) 15 Cook Time (minutes) 45 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 head, large (about 7\" dia) Cabbage raw 4 stalks medium (7-1/2 celery 1 medium (2-1/2\" dia) Onion, chopped 1 cup, chopped Peppers, sweet, red, raw, chopped 1 cup Peppers, sweet, green 2 cups ham 3 cups Tomatoes, Italian Style Stewed 1.5 cups chicken broth (10.5 ounce can) 2 Usda default (100 gm - 4 oz) Celery Salt 4 tablespoons olive oil 4 large (7-1/4 Carrots Steps Sequence Step 1 Dice vegetables, sautee all veggies except cabbage in olive oil, transfer to stock pot, add diced cabbage, chicken broth, 2 cans stewed tomatoes and diced ham(fat removed), season with season salt and boil for 45 minutes or until cabbage is tender.