Recipe Name Veg Soup Submitted by Guest Recipe Description standard recipe Quantity 6 Quantity Unit quarts Prep Time (minutes) 20 Cook Time (minutes) 2400 Ready In (minutes) 2420

Ingredients Amount Measure Ingredient 1 can (28 fl oz) tomatoes canned, diced 1 can (303 x 406) green beans,canned 1 cup, strips or slices Carrots 1 cup, chopped Cabbage raw 2 pounds stew meat, lean Steps Sequence Step 1 cook in crock