Recipe Name Lentil Veggie soup Submitted by lpredmon Recipe Description . Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 180 Ready In (minutes) 210

Ingredients Amount Measure Ingredient 3 medium (2-1/4\" to 3-1/4\" dia.) potatoes with skin, sliced 1/4 inch 32 cups Vegetable stock 2 cans (16 fl oz) tomatoes canned, diced (fire roasted) 4 clove garlic minced 2 cup lentils brown, uncooked 3 carrot (7-1/2\") Carrots, raw 4 leek Leeks--thinly sliced 8 ounce Portabella raw mushrooms Steps Sequence Step 1 Put all ingredients in large stock pot and cook on medium for 2-3 hours.