Recipe Name Susan Homemade Salsa Submitted by leiggis Recipe Description Very tasty and low in calories Quantity 20 Quantity Unit 1/4 cup Prep Time (minutes) 15 Cook Time (minutes) 0 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 3 large (2-1/4 per lb, approx 3-3/4\" long, 3\" dia) Peppers, sweet, red, raw, chopped 1 pepper jalapeno pepper 1/2 cup cilantro, fresh, chopped 1/8 leaves Bouquet Garni or MIxed herbs with Thyme/Basil/Sage/Bay leaves 1 cup, sliced Onion, chopped 4 tablespoon garlic minced 2 cans (28 fl oz) tomatoes canned, diced 1/2 cup balsamic vinegar 3 tablespoon Lime juice, raw - or 1 TBSP 1/4 cup sugar 1 tablespoon salt Steps Sequence Step 1 mix in the bottom of the vinegar, sugar, salt, lime juice, and garlic. Wisp together. Chop all remaining ingredients (except tomatoes) and toss in bowl mixture. Drain the caned tomatoes add to mixture, toss. Add more salt and pepper to taste.