Recipe Name Bungeobbang Submitted by Guest Recipe Description Korean street food Quantity 6 Quantity Unit Bungeobbang Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 1 tablespoon sugar 1 tablespoon canola oil 0.375 cups Kidney Beans 0.375 cups sugar 1/4 teaspoon vanilla extract Steps Sequence Step 1 Korean Street Food