Recipe Name Jessie Evans Smith Bread Submitted by Guest Recipe Description Very easy homemade bread recipe Quantity 3 Quantity Unit Loafs Prep Time (minutes) 40 Cook Time (minutes) 30 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 5 teaspoons yeast, active dry 4 cups (8 fl oz) water 4 tablespoons honey 4 teaspoons salt 9 cups all-purpose flour 3 tablespoons Oil, vegetable, sunflower, linoleic (less than 60%) Steps Sequence Step 1 Combine water, sugar or honey and yeast. Allow yeast to dissolve for 5-10 minutes. Add remaining ingredients. Knead for 10 mins. Cut into 3 pieces, shape each into loaves. Place in greased loaf pans and let rise for 30 minutes. Bake at 400 degrees for 30 minutes.