Recipe Name Gorditas Submitted by elucia Recipe Description Teff and Masa Quantity 2 Quantity Unit gorditas Prep Time (minutes) 1 Cook Time (minutes) 3 Ready In (minutes) 4

Ingredients Amount Measure Ingredient 1/8 cup teff flour 1/8 cup corn flour 1/4 cup (8 fl oz) water Steps Sequence Step 1 Measure Teff flour and corn flour (masa) into a bowl, add water and mix with hands. 2 Split the dough and form corn cakes with hands into small circular discs. 3 Heat griddle to medium high place corn cakes on griddle cook on one side the cake on the side touching the griddle will start to look a little done. Lift the cake on one side to monitor cooking to make sure you don''t burn them. Turn them wait 2 minutes and then press so the cake puffs. When it puffs it is ready.