Recipe Name Low carb Chocolate zuchinni muffins Submitted by Sweck Recipe Description Low carb Quantity 24 Quantity Unit Muffins Prep Time (minutes) 20 Cook Time (minutes) 16 Ready In (minutes) 36

Ingredients Amount Measure Ingredient 3 cups Almond Flour 1 1/3 cups splenda no-calorie sweetener 4 tablespoons coconut flour 2 tablespoons cinnamon, ground 2 tablespoons nutmeg 2 teaspoons baking powder 2 teaspoons baking soda 5 tablespoons Maple Syrup, sugar free, vermont 1/2 cup coconut oil 2 teaspoons almond extract 6 large eggs 2 cups, chopped zucchini grated 2 cups, chopped pecans Steps Sequence Step 1 Mix dry ingredients then add wet ingredient s. Add grated zuchinni and pecans. Bake at 350 till done about 16 minutes 2 Let cool