Recipe Name vs Submitted by Guest Recipe Description vegatable soup Quantity 1 Quantity Unit 1 Prep Time (minutes) 10 Cook Time (minutes) 120 Ready In (minutes) 130

Ingredients Amount Measure Ingredient 2 cups, diced celery 1 1/2 cup, shredded Cabbage raw 1 cup slices Carrots, baby 1 cup, chopped green or red pepper chopped 2 cups, chopped Onion, chopped 8 leaves bay leaf 1 tablespoon salt 5 cups (8 fl oz) water Steps Sequence Step 1 chop and boil an dcooked