Recipe Name Pasta with stir fried veggies Submitted by janpd24 Recipe Description Simple pasta with stir fried veggies Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 8.5 ounces Farfalle (bow tie pasta) 1/3 cup, chopped Carrots 1/2 cup beans 1/4 cup, whole snow peas 1/2 cup pieces Mushrooms 3 medium whole (2-3/5 Tomatoes 1/3 cup Peppers, sweet, green 1 cubic inch Cheese, blue, gorgonzola 2 tablespoons olive oil 2 teaspoons garlic minced 1 cubic inch Cheese, blue Steps Sequence Step 1 Cook the pasta separately and keep aside. 2 Heat olive oil and throw in the garlic. Saute for a minute, then put the carrots, beens, mushrooms and peas. Saute till half-cooked. 3 Meanwhile, chop the tomatoes into large pieces and throw them in. 4 While the veggies are cooking, drain the pasta and keep it ready. 5 Add pasta to the vegetables and mix well. Check salt. Add oregano. 6 Add chopped blue cheese. 7 Serve hot.