Recipe Name Banana Oatmeal Muffins Submitted by Cora Recipe Description Not sweet and works well with not raising blood sugar for my husband Quantity 1 Quantity Unit 18 Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 2 cups all-purpose flour 1 cup old-fashioned rolled oats 1 cup, packed brown sugar 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoons salt 1 teaspoon cinnamon, ground 1 1/2 cup, mashed bananas 2 large eggs 1/3 cup butter 1 teaspoon vanilla extract Steps Sequence Step 1 Preheat oven to 375 F In med bowl stir together flour, oats, baking soda, baking powder, salt, and cinnamon. In separate bowl mash bananas, stir in butter, eggs, and vanilla. Add banana mixture to dry ingredients just until moistened. Spoon batter into greased muffin cups. Bake 15 to 18 minutes. 1 Preheat oven to 375 F In medium bowl mix dry ingredients together In separate bowl mash bananas add eggs, butter, and vanilla Combine wet ingredients with dry until just moistened 2 Spoon batter into greased muffin cups Bake for 15 to 18 minutes