Recipe Name Sweet and Sour Chicken Submitted by Guest Recipe Description Food network Sweet and Sour Chicken recipe Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 15 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 2 tablespoons canola oil 2 breasts, bone and skin removed chicken, cut into strips 1/2 cup, chopped Peppers, sweet, red, raw, chopped 4 teaspoons Cornstarch 1 cup, crushed, sliced, or chunks pineapple, canned 3 tablespoons brown sugar, light 3 tablespoons rice vinegar (rice wine vinegar if you can find it) 1/4 cup chicken stock, low salted 1/2 cup Peppers, sweet, green Steps Sequence Step 1 In a large non-stick skillet, heat oil over medium high heat. Season chicken strips and add to pan. Brown chicken and remove to plate. Add red and green peppers and cook for 1 minute. Stir in pineapple chunks, juice, sugar, vinegar and chicken stock and bring to a simmer. Simmer until sauce begins to reduce. Stir in cornstarch mixture and bring liquid to a simmer. Stir in chicken strips and cook for 5 minutes. Serve over rice.