Recipe Name Skinny Lemon Muffins Submitted by shannon730 Recipe Description This is the original recipe with no changes from what I found on Pinterest. Quantity 12 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 large eggs 1 tablespoon Lemon zest of 1 lemon 2 teaspoons baking powder 1 2/3 cup all-purpose flour 1/3 cup granulated sugar 1/2 teaspoon salt 1/3 cup canola oil 2/3 cup yogurt, lowfat lemon 1/3 cup Silk original unsweetened Almond milk Steps Sequence Step 1 preheat oven to 350. Line muffin tin with cupcake wrappers. 2 combine flour, sugar, baking powder, and salt in a small bowl. set aside. 3 whisk together canola oil, applesauce, yogurt, milk, egg, and lemon zest together in a medium bowl. 4 stir in flour mixture until just moist. 5 divide flour mixture evenly among muffin cups (approx 1/4 cup) 6 bake for 16-18 minutes or until toothpick comes out clean.