Recipe Name radish salad french Submitted by cmmdty99@yahoo.com Recipe Description Saw on Mind of a Chef and changed some ingredients Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 0 Ready In (minutes) 5

Ingredients Amount Measure Ingredient 1/8 cup slices Radishes, sliced 1/8 cup, diced celery 1 small (3\" long) green onions 1 clove garlic minced 2 medium raw sliced mushrooms 1/8 cup, sliced Fennel, thinly sliced 1 slice, thin/small Tomatoes 1/2 fruit (2-1/8\" dia) lemons 1 tablespoon olive oil 1/8 cup, pared, chopped cucumber, diced Steps Sequence Step 1 Slice Radishes, mushrooms, fennel, and tomatoes. Chop celery. Mince garlic. Place celery, fennel, radish in a bowl. Lightly salt and toss. Let sit for a minute. Add mushrooms, tomatoes, and cucumber to the bowl with the celery, fennel, and radish. Toss. Add garlic, 1 T olive oil, squeeze 1/2 lemon over bowl. Stir to combine. Enjoy!