Recipe Name Breakfast Cookies Submitted by Jana Graham Recipe Description School Food Service Recipe Quantity 32 Quantity Unit 6 Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2 cups butter 4 cups Peanut butter, smooth style, without salt 2 cup honey 2 medium (7\" to 7-7/8\" long) bananas 1 1/2 cup, unpacked brown sugar 2 1/2 tablespoon vanilla extract 8 large eggs, white only 1 cup (8 fl oz) water 4 cups flour unbleached 4 cup whole grains 8 cup Any kind will suffice 1 1/2 cup flaxseed 1 tablespoon salt 1 tablespoon cinnamon, ground 2 tablespoon Baking Soda Powder, Frontier 4 cups chocolate chips, semi sweet, Ghirardelli Steps Sequence Step 1 Mix all ingredients, scoop out cookies with a 2 oz scoop bake at 350 for 10 mins.