2020 test- by : patc
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Cals. / serving : 269        % from fat : 3        % from carbs : 78        % from protein : 16 
A Good Easy Garlic Chicken- by : patc
Sprinkle chicken breasts with garlic powder, onion powder and seasoning salt - then sautee and enjoy. Couldnt be easier! Great recipe for quick and easy meal, even for the pickiest eater!
reviews - 1
Cals. / serving : 327        % from fat : 38        % from carbs : 9        % from protein : 47See other versions
Asian Chicken with Scallions- by : patc
A simple fast high protein main course.From Low Carb 1-2-3 by Rozanne Gold  
 
Cals. / serving : 353        % from fat : 45        % from carbs : 1        % from protein : 47See other versions
Banana Bread- by : patc
This is a hearty recipe 
 
Cals. / serving : 166        % from fat : 32        % from carbs : 62        % from protein : 4See other versions
Basic cheesecake- by : patc
This is the cheesecake I have made for ages. In our house someone always makes a finger mark in it for tradition. 
 
Cals. / serving : 540        % from fat : 61        % from carbs : 31        % from protein : 5See other versions
Basic Pizza- by : patc
A healthy choice for bread lovers!!  
 
Cals. / serving : 403        % from fat : 31        % from carbs : 51        % from protein : 13See other versions
Best Ever Meat Loaf - by : patc
My mom made a different meat loaf every week, when I was growing up, to find the one recipe are family would eat. After being subjected to this for years I came up with this recipe that has never failed to get rave reviews.
reviews - 2
Cals. / serving : 337        % from fat : 64        % from carbs : 13        % from protein : 21See other versions
Bran muffins- by : patc
Quick and nutritious muffins
reviews - 1
Cals. / serving : 135        % from fat : 46        % from carbs : 41        % from protein : 8See other versions
Broccoli Tofu Pitas- by : patc
A quick sandwich that I created one afternoon.  
 
Cals. / serving : 487        % from fat : 62        % from carbs : 21        % from protein : 19See other versions
Brocoli with cheese whiz- by : patc
This is surely one of the classic vegetable side dishes 
 
Cals. / serving : 85        % from fat : 31        % from carbs : 51        % from protein : 23See other versions
Bulgur Pilaf with Lamb- by : patc
Bulgur pilaf with lamb and tomatoes. If you prefer, you can use beef instead of lamb. Serve with pain yogurt. 
 
Cals. / serving : 784        % from fat : 25        % from carbs : 60        % from protein : 17See other versions
Buttermilk pancakes- by : patc
This is a simple classic recipe. For variety, sprinkle berries, nuts or chocolate chips over the pancakes before turning them over on the griddle.
reviews - 1
Cals. / serving : 248        % from fat : 10        % from carbs : 67        % from protein : 16See other versions
Cherry Chocolate Cake- by : patc
A simple mixture of a few ingredients. 
 
Cals. / serving : 243        % from fat : 25        % from carbs : 69        % from protein : 6See other versions
Chewiest Brownies- by : patc
Rich chocolate chewy brownies, not cakey at all!  
 
Cals. / serving : 139        % from fat : 25        % from carbs : 69        % from protein : 2See other versions
Chinese Chicken Salad Recipe- by : patc
This Chinese chicken salad is a colorful and tasty way to use up some leftover chicken and makes for a light lunch. I experimented with few different dressings and ultimately settled on this one which I think is quite good. That said, so much does rely on the dressing that I welcome suggestions for improvement. 
 
Cals. / serving : 173        % from fat : 57        % from carbs : 34        % from protein : 11See other versions
Chinese Style Sauteed Firm Tofu- by : patc
A good simple tofu stirfry 
 
Cals. / serving : 158        % from fat : 56        % from carbs : 22        % from protein : 25See other versions
Chocolate Chip Pie- by : patc
A very rich pie made with chocolate chips and walnuts.  
 
Cals. / serving : 777        % from fat : 61        % from carbs : 33        % from protein : 4 
Clam Chowder- by : patc
really creamy 
 
Cals. / serving : 344        % from fat : 49        % from carbs : 29        % from protein : 19See other versions
Classic Gingerbread cookies- by : patc
These are the real thing, made from scratch. 
 
Cals. / serving : 361        % from fat : 29        % from carbs : 64        % from protein : 4 
Classic Waffles- by : patc
made from scratch 
 
Cals. / serving : 268        % from fat : 63        % from carbs : 28        % from protein : 5See other versions
Colcannon- by : patc
This is a recipe from County Mayo. It is traditional Halloween fare but good anytime! Kale can be substituted for cabbage.  
 
Cals. / serving : 375        % from fat : 45        % from carbs : 49        % from protein : 6See other versions
Creamed Corn Casserole - by : patc
Good comfort food. Also great for breakfast, or a perfect side dish. 
 
Cals. / serving : 503        % from fat : 66        % from carbs : 22        % from protein : 11See other versions
Eggs Benedict- by : patc
This is a classic 
 
Cals. / serving : 819        % from fat : 70        % from carbs : 14        % from protein : 14 
ewtr- by : patc
rr 
 
Cals. / serving : 86        % from fat : 0        % from carbs : 74        % from protein : 9 
Fresh Peach Cobbler- by : patc
This is so yummy. When the peaches get ripe this is made a LOT!!  
 
Cals. / serving : 439        % from fat : 30        % from carbs : 65        % from protein : 2 
GREAT PUMPKIN PIE- by : patc
Pumpkin is one of those tastes you either love or hate, so there is no point in half-measures. Its earthy flavor should not be overwhelmed by molasses or too much spice, particularly mace. If you’re a pumpkin lover, when you bite into a piece of pumpkin pie, you want to taste pumpkin. In this recipe, I cook the pumpkin and spices before baking, which makes for a more mellow and pleasing flavor. Puréeing the pumpkin in a food processor produces an unusually silky texture. The crunchy bottom crust is the result of creating a layer of gingersnaps and ground pecans to absorb any excess liquid from the filling, and also of baking the pie directly on the floor of the oven.  
 
Cals. / serving : 429        % from fat : 56        % from carbs : 38        % from protein : 5 
Hollandaise Sauce- by : patc
This creamy, slightly tart sauce is made from an emulsion of egg yolks, butter, and lemon juice cooked over gentle heat. 
 
Cals. / serving : 463        % from fat : 97        % from carbs : 0        % from protein : 2 
Honey Mustard Tofu- by : patc
I have always made this recipe with chicken breasts until my daughter became a vegetarian and asked me to adapt the recipe for tofu.  
 
Cals. / serving : 503        % from fat : 39        % from carbs : 40        % from protein : 15See other versions
jg- by : patc
jg 
 
Cals. / serving : 2518        % from fat : 36        % from carbs : 34        % from protein : 32 
Lemon bar cookies- by : patc
This is a delicious and tangy treat 
 
Cals. / serving : 395        % from fat : 38        % from carbs : 56        % from protein : 4 
Mayonaise- by : patc
This is the simple classic recipe for mayonaise. You can add subtle flavours for that special taste. I have specified safflower oil but any of your favorite oils will do. 
 
Cals. / serving : 202        % from fat : 98        % from carbs : 0        % from protein : 0 
Meatballs With Dill Sauce - by : patc
These make teriffic appetizers. Or serve them over rice for a meal. 
 
Cals. / serving : 460        % from fat : 64        % from carbs : 13        % from protein : 19See other versions
Miso Chicken with Fresh Ginger- by : patc
High protein and low fat. Very simple and elegant recipe. From Low Carb 1-2-3 by Rozanne Gold  
 
Cals. / serving : 397        % from fat : 43        % from carbs : 7        % from protein : 44See other versions
New Potato Chicken Stew- by : patc
Need a fast soup? This ones ready in a flash. Its satisfying, too, with chicken, broccoli and new potatoes. 
 
Cals. / serving : 129        % from fat : 0        % from carbs : 40        % from protein : 49 
Oatmeal Apple Cookies- by : patc
The apple chunks make for a very moist cookie. You can use raisons or chocolate chips. 
 
Cals. / serving : 98        % from fat : 27        % from carbs : 65        % from protein : 4See other versions
Pad Thai- by : patc
This is a vegetarian version (mostly) of the Thai favorite.  
 
Cals. / serving : 902        % from fat : 30        % from carbs : 59        % from protein : 9See other versions
PC salt- by : patc
recipe for PR salt 
 
Cals. / serving : 6        % from fat : 0        % from carbs : 0        % from protein : 0See other versions
Reeelly Good Brownies- by : patc
This are the easiest and most delicious brownies that I have ever eaten. They are so moist and super quick and easy to make. For best results, use a Dutch processed cocoa. For less cake-like brownies, use all-purpose flour instead of self rising.  
 
Cals. / serving : 196        % from fat : 50        % from carbs : 42        % from protein : 4See other versions
Roast Cornish Hens with Garlic and Rosemary- by : patc
Cornish hens make an elegant entree yet are quite simple to prepare. Very little oil is used so remember to baste often in the second half of the roasting time to ensure a nicely browned skin 
 
Cals. / serving : 642        % from fat : 65        % from carbs : 6        % from protein : 26 
Salad Nicoise- by : patc
A very fresh version of the french classic that will make a great high protein lunch. 
 
Cals. / serving : 272        % from fat : 29        % from carbs : 29        % from protein : 41See other versions
Sauted Salmon - by : patc
Very classy salmon. One we have at least twice a month. This is SOOOO GOOOD!!!  
 
Cals. / serving : 355        % from fat : 58        % from carbs : 0        % from protein : 37See other versions
Seitan - sprouted- by : patc
When prepared properly seitan can have be a very good meat substitute. 
 
Cals. / serving : 174        % from fat : 5        % from carbs : 34        % from protein : 62 
Simple Peasant Bread- by : patc
From the New York Times Article. The prep is very fast and simple. Use high quality fresh flour for best results. 
 
Cals. / serving : 113        % from fat : 0        % from carbs : 81        % from protein : 10 
Stevens World Famous To-Die-For Sour Cream Chicken - by : patc
Ive modified my grandmothers recipe for the 21st Century. I cant have a dinner party and not asked to make this simple dish. Enjoy!  
 
Cals. / serving : 842        % from fat : 58        % from carbs : 18        % from protein : 21 
test 3- by : patc
 
 
Cals. / serving : 1728        % from fat : 77        % from carbs : 1        % from protein : 19 
Thai Zucchini- by : patc
There are intriguing flavor combinations of this Thai cuisine dish. The mild zucchini is a perfect partner for the stronger flavors in this dish. Compliments of Above & Beyond Parsley, Kansas City, Missouri 
 
Cals. / serving : 173        % from fat : 67        % from carbs : 23        % from protein : 16See other versions
Winter Squash Chowder with Chicken- by : patc
Get out of the cold and into a wonderful winter soup thats low in calories and big on flavor. Enjoy our Winter Squash Chowder soup! 
 
Cals. / serving : 151        % from fat : 5        % from carbs : 45        % from protein : 15