BeBe's Dilly of a Greek Salad - by : BeBeMartin Can be made with the ingredients as listed or replace the lemon juice, dill, sugar and pepper with 1T of homemade Lemon-Dill-Peppercorn Vinegar. Kale and Swiss Chard can be replaced with Power Greens.     Cals. / serving : 186        % from fat : 53        % from carbs : 49        % from protein : 10