Coconut Curry Shripm | - by : Guest |
2 tablespoons salted butter
1 1/2 pounds peeled raw shrimp
4 cloves garlic
1 medium onion
1 tablespoon curry powder
1 13 1/2 ounce can coconut milk
2 tablespoons honey
1/4 teaspoon salt
juice of 1 lime
12 fresh basil leaves | |
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Cals. / serving : 224 % from fat : 80 % from carbs : 21 % from protein : 3 | |
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