Chicken & WIld Rice Soup | - by : Scrappy |
Suate chicken, onions, celery & carrots. Add water for broth. Add mushrooms & wild rice. Simmer until rice is done about 30 to 40 minutes. Add a splash of parsley flakes and sage. Add 1 package of instant potatos & 2 cups of fat free half & half. | |
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Cals. / serving : 145 % from fat : 18 % from carbs : 44 % from protein : 30 | |
Cream Cheese Cranberry Salad | - by : Scrappy |
Mix softened cream cheese, sugar, grated orange peel, orange juice and cinnamon. Mix in nuts, pineapple, coconut and marshmellows. Fold in cool whip. Chill & serve. | |
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Cals. / serving : 124 % from fat : 65 % from carbs : 25 % from protein : 3 | |
Sweet Potato Stew | - by : Scrappy |
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Cals. / serving : 444 % from fat : 54 % from carbs : 14 % from protein : 27 | |