saurkraut cheese soup - by : garnet156 coarsely chop sausage, brn in olive oil, add 1/2 tsp thyme and pepper, ad 3 cups of chicken broth and 1/2 cup heavy cream, bring to bubbling, stir in 2 cups shredded cheddar cheese and simmer until cheese is melted...awesome and low carb!!!     Cals. / serving : 486        % from fat : 75        % from carbs : 4        % from protein : 17 See other versions