Ever Ready Bran Muffins | - by : Guest |
You only have to make the amount you need for each day. The batter for this recipe can be stored in the refrigerator for up to 1 month. Do not stir batter when using from refrigerator. | |
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Cals. / serving : 326 % from fat : 22 % from carbs : 76 % from protein : 7 | |
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