Chicken Hariyali Tikka - by : Peter Diced chicken rubbed with a paste made from blended coriander, mint, and other distinctive flavours. Chicken legs may also be used. This recipe is cooked under the grill, but works well on the barbecue too.     Cals. / serving : 36        % from fat : 0        % from carbs : 55        % from protein : 22   Madras Style Curry Paste - by : Peter Madras Style Curry Paste     Cals. / serving : 106        % from fat : 76        % from carbs : 15        % from protein : 3   Tear Share Naan Sensations - by : Peter easy to make     Cals. / serving : 740        % from fat : 57        % from carbs : 18        % from protein : 23   White Bean Hummus Dip - by : Peter A twist on the chickpea classic! Very smooth and rich-tasting.     Cals. / serving : 181        % from fat : 29        % from carbs : 53        % from protein : 17