Beer Bread - No-Knead Method - by : SpokaneMan This is a simple variation on Jim Laheys No-Knead bread, simply replacing the water with a lager beer. I typically use a non-alcoholic beer. Different beers will affect the flavor of the bread, so play around with the type of beers you use!     Cals. / serving : 148        % from fat : 0        % from carbs : 78        % from protein : 10