Greek Lenten Apple and Carrot Cake - by : WudelS This is a lower calorie version of a recipe taken from "Vefas Kitchen" from Phaidon Publishing. I have replaced the original cup of sugar with Splenda Sweetener and Spelenda Brown Sugar mix.     Cals. / serving : 192        % from fat : 46        % from carbs : 45        % from protein : 4   Greek Lenten Apple Carrot Cake - by : WudelS Taken from the "bible" of Greek cooking by Phaidon publishing. This recipe has been altered to reduce sugar calories and increase the whole grain content.     Cals. / serving : 206        % from fat : 43        % from carbs : 46        % from protein : 5 See other versions Sweet Trahana - by : WudelS This is a traditional grain dish that is used from Macedonia through Persia. This version is taken from a Greek cookbook. This recipe makes 3.5 lbs and can be stored in the refirgerator.     Cals. / serving : 704        % from fat : 3        % from carbs : 82        % from protein : 13