Crustless Tofu Fudge Pie- by : Chris
Can be made firm with "firm" tofu, or mousse-like with "silken/soft" tofu. The pie will get firmer the longer its chilled. 
 
Cals. / serving : 221        % from fat : 48        % from carbs : 50        % from protein : 10 
Dragon Noodles- by : Chris
Spicy "noodles" with eggs 
 
Cals. / serving : 192        % from fat : 46        % from carbs : 33        % from protein : 16 
Ginger-Veggie Stir Fry- by : Chris
yum 
 
Cals. / serving : 172        % from fat : 47        % from carbs : 34        % from protein : 18 
Key Lime Tofu Pie- by : Chris
Yum 
 
Cals. / serving : 422        % from fat : 4        % from carbs : 24        % from protein : 13 
Lemon Tofu Pie- by : Chris
Yum 
 
Cals. / serving : 132        % from fat : 13        % from carbs : 69        % from protein : 12 
Peanut Tofu- by : Chris
yum 
 
Cals. / serving : 414        % from fat : 73        % from carbs : 16        % from protein : 17 
Peanut Tofu- by : Chris
yum 
 
Cals. / serving : 313        % from fat : 63        % from carbs : 20        % from protein : 24 
Taco Tofu- by : Chris
yum 
 
Cals. / serving : 325        % from fat : 16        % from carbs : 64        % from protein : 19See other versions
Tofu Pumpkin Pie- by : Chris
yum 
 
Cals. / serving : 138        % from fat : 13        % from carbs : 81        % from protein : 8