Basic Bean Bread- by : purduma@email.com
From The Bean Bread Book by Anna Purdum. www.beanbreadbook.com Batter prepared in a BLENDER, cooked in the MICROWAVE. gluten-free, dairy-free, high fiber. great for diabetics 
 
Cals. / serving : 8        % from fat : 0        % from carbs : 0        % from protein : 50