Recipe Name Vegetable beef soup Submitted by grogers888 Recipe Description No pasta/grain. Instant pot Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 40 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 1 pound Beef, ground, 5% fat 1 1/2 teaspoons salt 2 cups Vegetables, corn, peas, carrots, beans 28 ounces diced tomatoes (28 oz can) 4 cups (8 fl oz) beef broth, low sodium (14 oz can) 2 leaves bay leaf Steps Sequence Step 1 Sauté beef, drain add tomatoes, stock, and bay leaf to instant pot. Manual pressure 35 min. Quick release 7 min Remove bay leaves. Setve