Recipe Name Crustless Spinach Quiche Submitted by frugaliam Recipe Description A very moist and flavorful meal quiche. Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 45 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 tablespoon unsalted butter, room temperature 1 large finely Onion chopped 1 package (10 oz) frozen spinach 5 eggs eggs, Free Roaming Organic Brown 1 cup Milk 2% 2 1/2 cups, shredded muenster cheese 1/2 teaspoon kosher salt 1/4 teaspoon black pepper, ground fresh Steps Sequence Step 1 Preheat oven to 350 degrees. Lightly grease 9 inch glass pie pan. 2 Heat butter in large skillet over medium heat. Add onions and cook until translucent, stirring occasionally. Stir in well-drained (squeezed) spinach and continue cooking until moisture has evaporated. 3 In large bowl, combine beaten eggs, milk, cheese, salt and pepper. Add spinach mixture and stir until blended. Pour into prepared pie pan. 4 Bake in preheated oven until center is firm and eggs set, about 45 minutes. Let cool for 10 minutes before serving.