Recipe Name Yogurt Submitted by Rhettsgreygal Recipe Description better than store bought Quantity 0 Quantity Unit Prep Time (minutes) 120 Cook Time (minutes) 480 Ready In (minutes) 600

Ingredients Amount Measure Ingredient 8 cups milk, whole homogenized 1 cup instant nonfat powdered milk 1/2 cup (8 fl oz) yogurt, whole milk, plain Steps Sequence Step 1 Heat milk and dry milk in slow cooker for 2 - 3 hours. Heat till reaches 180 degrees 2 When temperature of milk drops to 110 degrees scoop out 2 cups of milk and mix in yogurt. 3 Add milk/yogurt mixture back to milk in slow cooker. 4 wrap slow cooker in towels and let sit for 8 hours without peeking.